It’s a foodie’s heaven…restaurant week!! LA is a city of such diverse restaurants and cuisines, it is the perfect opportunity to sample what Southern California food is all about. Click here to check out DineLA 2013!
If you’re a fan of the Cooking Channel, perhaps you have tuned in to the show Extra Virgin. I wrote this piece on Olive Oil for the show’s blog, Under the Tuscan Gun. Trust me, there’s a LOT you don’t know about Olive Oil… check it out.